The Spruce Sweet and Sour Ground Beef
Snacks
from 3pm
Snacks
Cheese & chilli cobb loaf
V
8
The Tasting Platter
60
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Pails and Chips
Shoestring fries w/ aioli
9
Crispy salt and pepper squid (200g) due west/ aioli
17
Spruce Goose fried chicken wings (seven) w/ mumbo sauce (spicy)
18
Panko crumbed prawns (8) west/ tartare & lemon
18
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Drinks
Coffees
Blackness
4
White
5
Chai Latte
5
Mocha / Hot Chocolate
v
Soy / Decafe / Oat / Coconut / Large
0.v
Dearest / Foam
0.5
Extra Shot
1
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Teas
Tea
English Breakfast, Earl Grey, Green, Berrylicious, Peppermint, Chai
4
Lemon Honey & Ginger
5
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Smoothies
Mixed Drupe
nine
ix
Cucumber, Spinach and Apple
DF
ix
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Chocolate
8
Strawberry
8
Banana
8
Lime
8
Caramel
8
Vanilla
eight
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Juices
Phoenix (apple tree based juices):
Peach and Raspberry, Feijoa, Mango / Passion, Orange / Mango
five.50
Just Squeezed:
Orange, Apple, Pineapple, Cranberry, Lycopersicon esculentum
vi
Phoenix Sparkling Mineral Water
Small 5 / Large 7
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Soda
Coke, Coke No Carbohydrate, Lemonade, Fanta, Ginger Ale, Tonic, Soda
Small iv / Large v
Fifty&P (bottle)
4
Lemon, Lime & Bitters
Small four / Large 4.5
Half dozen Barrel Soda:
Cheery & Pomegranate, Raspberry & Lemon
5
Hardieboys Ginger Beer
vi
Bundaberg
Gingerbeer, Lemonade
5
Redbull / Sugarfree
5
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Beer & Wine
Bubbles

Prosecco
ten / 45
Deutz NV
13 / 65
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White

ESK Valley Sauvignon Blanc
10 / 45
Zephyr Sauvignon Blanc
11.l / 55
Duck Hunter Chardonnay
9.50 / 42
Matawhero Chardonnay
x / 47
Duck Hunter Pinot Gris
9 / xl
Vidal Reserve Gris
x / 45
Devil's Staircase Pinot Gris
10.50 / 47
Saving Grace Riesling
ten.50 / 47
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Rosé

Leftfield
10 / 47
Madam Sass
12 / sixty
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Red

Lake Beaker "The Nest" Pinot Noir
10 / 45
Villa Maria Organic Pinot Noir
11.l / 52
Rua Pinot Noir
12.50 / 58
Brookfields Burnfoot Merlot
10.l / 47
Grant Burge Barossa Ink Shirpaz
ten.l / 47
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Premium Tap
Heineken
300ml ix / 500ml 12
Lagunitas
300ml ix / 450ml 12
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Tap Beer
Monteith's:
Golden, Original
300ml 8 / 425ml 10 / Jug 20
Black Dog:
Chomp Pale Ale, Dog Father Apa
300ml viii, 425ml 10.50, Jug 21
Tuatara
Pilsner, IPA, Hazy Pale Ale
300ml eight.5 / 425ml 11
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Canteen Beer & Cider
Heineken 0.0
8.5
Heineken Lite
8.five
Sol
8
Amstel Calorie-free
7
Monteith's Cider two.8%
Blackness, Summer Ale, Radler,
8
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Tap Cider
Monteith's Apple
300ml 8 / 425ml 10 / Jug 20
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Mean solar day Eats
8am - 3pm
Day Eats
Sourdough or Gluten Free toast with peanut butter and marmalade
V - VG
vii
House fabricated toasted muesli - with Greek yoghurt and fresh seasonal fruit
5
14
Eggs – poached scrambled or fried
GF - V
12
Spruce Goose waffles with maple bacon, banana and cinnamon foam
20
Eggs Benedict, streak bacon and hollandaise on English language muffin
19
Breakfast Burger – fried egg, bacon, hash chocolate-brown, spinach and hollandaise
18
Smashed Avocado on toast w freshly sliced tomato, crumbled feta dukkha and balsamic reduction nineteen
5
20
Spruce Goose Classic Mince on toast
21
Health Bowl – mixed greens with, crispy chickpeas, seedlings, roast pumpkin and citrus drizzle
+ Avo 6, + Salary vi, + Halloumi eight, + Chicken viii, + Mushrooms 8
Five - VG
22
Crumbed Market Fish – house made slaw, fries, tartare & lemon
27
Seafood Chowder with NZ green lip mussels, squid and marketplace fish served with sourdough toast
25
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On the Side
Free Range Eggs (2)
vi
Hashbrowns (ii)
6
Portabello Mushrooms
eight
Slow Roasted Tomato plant
half-dozen
Streaky Bacon
6
Spinach
6
Halloumi
eight
Hollandaise
3
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Pails & Fries
Crispy Salt And Pepper Squid (200g) W / Aioli
17
Bandbox Goose Fried Chicken Wings (vii) Westward/ Mumbo Sauce (Spicy)
18
Panko Crumbed Prawns (8) due west/ Tartare & Lemon
18
String Chips w/ Aioli
ix
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Burgers
Smashed Beefiness Burger – seasoned ground beef and smashed, bacon, smoked cheese, lettuce, lycopersicon esculentum, onion, bourbon jam and aioli
GF
24
Chicken Burger – mumbo chicken with mayo and mango jerk slaw
24
Vege Burger – grilled halloumi, smashed avocado, tomato, lettuce, beetroot hummus and aioli
Five
22
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The Existent Deal
Mains
250g Beef Rib-eye with creamy mash, Seasonal Veg & Jus
GF
32
Honey Soy Roast Chicken Supreme - served with roasted kumari, wilted greens and namjin dressing
GF
29
Crumbed Market Fish - Firm Slaw, Fries, Tartare & Lemon
27
Seafood Chowder - NZ Green Lipped Mussels, Squid, Shrimp & Market Fish w/ Sourdough
25
Wellness Bowl – mixed greens with, crispy chickpeas, seedlings, roast pumpkin and citrus drizzle
+ Avo half-dozen, + Bacon 6, + Halloumi viii, + Chicken viii, + Mushrooms 8
22
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Burgers
Smashed Beef Burger with seasoned ground mince, bacon, smoked cheese, lettuce, tomato, onion, bourbon jam and aioli
GF
24
chicken burger with mumbo chicken and mango wiggle slaw
24
Veggie Burger with grilled halloumi, avocado, tomato, lettuce, salsa and beetroot hummus
GF - Five - VG
22
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On the Side
Seasonal Vegetables
GF - Five
8
8
8
$vi
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Desserts
Please see our Chiffonier
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Functions
Canapés
Minimum gild of ane doz per item
Beer Battered Fish Bites With Tartare Sauce
26
Dry out Rubbed Chicken Tulips With A Hot & Sour Dipping Sauce
28
Beef & Bacon Sliders With BBQ Sauce
26
Love apple Tartlet With Buffalo Mozzarella And Balsamic Glaze
22
Mini Yorkshires with Rare Beef, Horseradish and Watercress
24
Cajun Chicken Salad With Fresh Guacamole On Corn Chips
25
Tomato, Basil & Mozzarella Arancini With Aioli
26
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Deli
threescore
Cheese
65
Tasting
60
60
Sweet
Chocolate dipped strawberries, custard eclairs, fresh fruit kebabs, lemon meringue pie & rhubarb crumble
60
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Source: https://www.sprucegoose.net.nz/menu
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